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Tuesday, May 31, 2011

Cooking the Frugal Way: Gourmet Burger Spice!

If you have not tried this Weber Gourmet Burger seasoning, you must pick it up the next time you're at the store. It's great on steaks, but what we use it most on is oven fries and making homemade chicken tenders. It tastes amazing on both! It gets a little spicy if you add too much, but it's not too spicy for the kids if you are not a seasoning hog like I am ;)

I just take wedged potatoes, put a little oil on them and sprinkle the Gourmet burger seasoning on them. Pop in the oven at 375-400 and cook until brown, flip and brown the other side.

For the chicken tenders, I put the Gourmet Burger Seasoning into the flour in a bowl. I take the chicken cut into tenders or nuggets and dip them in buttermilk (or whatever you choose), then dredge in the flour. You can fry in your oil of choice or cook in the oven . If you cook in the oven, just make sure to put oil on the pan to keep from sticking.

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